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thai-u-up

30 ft

woman owned

asian fusion (thai)

new

Thai-U-Up food truck is a dynamic Thai food truck and event catering based in Seattle, WA, offering fresh takes on classic Thai street eats. The menu is packed with bold flavors-spicy garlic chicken, curries with coconut sauce, pad thai, and crisp veggie stir-fries- all delivered in a casual, fast, and friendly format. Known for quality ingredients and a rotating location schedule, Thai-U-Up has become a go-to for weekday lunches, food festivals, and event catering in the Pacific Northwest.
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meet the owner

Thai-U-Up food truck is owned and run by Satitti, whose background and passion in cooking Thai cuisine fuel the entire operation. Satitti built Thai-U-Up with the mission of sharing the bold, comforting flavors of home-style Thai food while remaining accessible and fun for a broad audience. With her commitment to freshness, flavor, and hospitality, Satitti has guided the truck's rise in Seattle's food-truck community.

Featured dishes

Pad Prik Khing

Pad Thai

Panang curry

chicken satay

thai-u-up FOOD TRUCK AND CATERING MENU

Appetizers

  • Deep Fried Spring Rolls

    Deep fried spring rolls stuffed with bean thread noodles and veggies.

  • Chicken wings

    5 pieces of gluten free deep fried chicken wings with sweet chilli dipping sauce and Thai-u-up hot dipping sauce.

  • Volcano chicken

    Deep fried chicken with sweet chili sauce served with lettuce

  • Chicken satay (GF)

    Gluten free grill chicken marinade with yellow curry powder, soy sauce, cilantro, garlic. serve with peanut sauce nondairy.

Main

  • Kee Mao Noodle

    Stir-fried wide rice noodle with eggs, carrot, tomatoes, bell pepper, onion, green bean, and Thai basil.

  • Volcano Chicken

    Deep fried marinated chicken with house sauce serve on top of lettuce with rice.

  • Crispy Garlic Chicken

    Deep fried marinated chicken with house sauce serve on top of lettuce serve with rice.

  • (GF) Garlic Fried Rice choice of chicken or tofu or shrimp

    Stir-fried rice with garlic and eggs. Served on top of cilantro, chopped green onion, sliced cucumbers.

  • Cashew Delight

    Vegan and Gluten free Cashew delight with Tofu and mixed veggies

  • (GF) Cashew delight with chicken or tofu

    Stir-fried soy sauce with garlic, roasted cashew nut, bell pepper, onion, carrot, and broccoli, cabbage.

  • (GF) Pad Thai with choice of chicken or Vegan tofu

    Stir-fried thin rice noodle with eggs, green onion, bean sprouts, and sliced lime with ground peanut.

  • Holy-Minch chicken with fried eggs (Thai style Pad Kra Pao)

    Stir-fried ground chicken with fresh garlic, chopped green beans, bell pepper, and basil. Topped with fried egg. Served with rice.

Sides

  • Mixed Fresh Fruits

    Watermelon, pineapple, grape, melon

  • Pot Stickers

    Deep fried pot stickers stuffed with chicken and veggies.

  • Fried fish cake

    5 pieces of deep fried fish patties (grey featherback fish, chopped green beans, lime leaves, and chili paste) with sweet chili dipping sauce.

  • Chicken Satay

    Gluten free grill chicken skewer serve with peanut sauce

  • Pad Prik Khing

    Stir-fried green beans, bell peppers with a choice of chicken or tofu in shrimp red curry sauce.

  • Veggie Delight

    Stir-fried carrots, broccoli, cabbage, green onion, white onion, red bell pepper, green bell pepper, tomato, celery, and bean sprout with sesame oil and house sauce.

  • Pad Kra Pao (Gluten-free and vegan) choice of chicken, beef or vegan tofu

    Stir-fried carrot, bell pepper, green onion, white onion, mushroom, green beans, cauliflower, baby corn, sweet basil with house sauce.

  • Pad See Ew with choice of chicken or tofu

    Stir-fried wide rice noodle with eggs, Chinese broccoli with choice of meat

  • Khao Soi (Gluten-free and vegetarian) with Crispy noodles (Khao soi) choice of chicken or vegan tofu

    Yellow curry pastes with coconut milk, cinnamon, lime leaves. served with egg noodles and crispy noodles, sliced limes, chopped green onions, chopped red onions, green mustard, cilantro and fried shallot on top

  • Broccoli Delight (GF)

    Choice of chicken or tofu, stir-fried with sesame oil and house sauce. Served with steamed broccoli and carrots.

  • Panang Curry (GF) with chicken or tofu

    Creamy panang curry with coconut milk, lime leave, bell pepper, and sweet basil.

  • Basil stirred fried Tofu (V)

    stir fried tofu with mixed veggies, garlic, mushroom stirred fried soy sauce.

Taste the difference at Thai-U-Up for your ultimate Thai food truck and EVENT catering experience!

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